Donut-sandwich love

For some reason WomansDay.com decided that donut sandwiches fit into their "live well every day" rubric (okay, I can sort of see why), and they've just run a feature on the concoctions. I'm proud to say that my pal Ian's photo of our version is included:

Brooklyn-based food blogger Alex Littlefield threw watermelon and sliced glazed donuts on the grill before adding fresh mint leaves (and later bacon) to create this breakfast treat.

So I guess I'm a food blogger now. Holler.